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Home
About AFC
Our College
Our Management
Founder’s Manifesto
Secretary’s Message
CEO’s Message
Principal’s Message
Administrator
Our Faculty
Why AFC
Academic
Advisory Board
Club Activities
RED RIBBON CLUB
Rotaract Club
NSS
Recognition and Awards
NIRF DOCUMENTS
IQAC
Academic Calendar
Committee
Programes Offered
Under Graduate
Post Graduate
Certificate
Diploma
Result Analysis
Placement
Campus Interviews
Placement Record
Our Recruiters
Industrial Training
Employment
Upload Your Resume
Admission
Apply to AFC
How to Apply?
Fees Structure
Alumni
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Photo Gallery
Video Gallery
Contact
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Course
Courses
UG
B.Sc. HOSPITALITY MANAGEMENT
B.Sc. HOSPITALITY MANAGEMENT
New
CURRICULUM
SEMESTER: I
Tamil I
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
I
Tamil I
6
3
English I
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
II
English I
6
3
CS I- Principles of tourism
5 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS I- Principles of tourism
5
4
CS II- Communicative French- I
5 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS II- Communicative French- I
5
4
AS I- Front office theory
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
AS I- Front office theory
6
5
NME I- Tourism business
2 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
NME I- Tourism business
2
2
SEMESTER: II
Tamil II
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
I
Tamil II
6
3
English II
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
II
English II
6
3
CS 3- Cultural heritage of India I
5 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 3- Cultural heritage of India I
5
4
CS 4- Communicative French- II
5 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 4- Communicative French- II
5
4
AS 2- House keeping theory
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
AS 2- House keeping theory
6
5
NME 2- Travel agency business
2 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
NME 2- Travel agency business
2
2
SEMESTER: III
Tamil III
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
I
Tamil III
6
3
English III
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
II
English III
6
3
CS 5- Cultural heritage of India-II
5 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 5- Cultural heritage of India-II
5
4
CS 6- Travel management
5 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 6- Travel management
5
4
AS 3- Hotel administration
6 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
AS 3- Hotel administration
6
5
SBS-I Introduction to Information technology
2 Hours
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
Information technology
2
2
SEMESTER IV
Tamil IV
6 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
I
Tamil IV
6
3
English IV
6 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
II
English IV
6
3
CS 7- Tourism planning
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 7- Tourism planning
5
4
CS 8- F&B service theory
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 8- F&B service theory
5
4
AS 4- Basic airfare and ticketing
6 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
AS 4- Basic airfare and ticketing
6
5
SBS-2 MS 0ffice
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
SBS-2 MS 0ffice
2
2
SEMESTER V
CS 9- Eco tourism
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 9- Eco tourism
5
5
CS 10- Food Production theory
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 10- Food Production theory
5
5
CS 11- Front office and housekeeping practical
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 11- Front office and housekeeping practical
5
5
CS 12- Tourism impact
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 12 – Tourism impact
5
5
E1- Entrepreneurial studies
6 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
E1- Entrepreneurial studies
6
5
SBS-3 Personality development
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
SBS-3 Personality development
2
2
Environmental studies
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
Environmental studies
2
2
SEMESTER VI
CS 13 - F&B service practical
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 13 – F&B service practical
5
4
CS 14 - Food Production Practical
5 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
CS 14 – Food Production Practical
5
4
E2 Public relation
6 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
E2 Public relation
6
5
E3- Human resources practices in hospitality industry
6 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
III
E3 – Human resources practices in hospitality industry
6
5
SBS 4 - Business communication
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
SBS 4- Business communication
2
2
SBS-5 Effective Communication
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
SBS-5 Effective Communication
2
2
SBS 6- Career guidance studies
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
SBS 6 – Career guidance studies
2
2
Value Education
2 HOURS
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
Value Education
2
2
Extension Activities
PART
PAPER TITLE
TOTAL HOURS/ WEEK
TOTAL CREDIT PER SEM.
IV
Extension Activities
0
1
PLACEMENT RECORD
Placement Record – 2016
Events
Placements
Start On
May 25, 2016
Duration
3 Years
Level
Bachelor
Sanctioned Seats
40
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